Founded in 2014 by industry experts, Degusta is an independent, Bristol-owned foodservice business built on a simple idea: supplying great ingredients to people who genuinely care about quality. What began as a small specialist supplier has grown naturally through strong relationships with customers and producers.

 

Today, we work with a wide range of hospitality businesses, from cafés and bakeries to care homes, schools, farm shops, and independent retailers, while staying true to our values of quality, integrity, and personal service.

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We work closely with local growers and trusted Mediterranean producers, enabling us to offer a transparent, consistent range. This balance of high-quality British produce and carefully sourced Spanish imports means we can deliver real value without compromising on standards. Being independent gives us the freedom to choose the right suppliers and focus on what works best for our customers.

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Our team is at the heart of everything we do. Many have been with us for years and take real pride in the service they provide. It’s a hands-on, supportive culture built around reliability and trust.

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Sustainability also shapes how we operate. We avoid air freight, favour sea and road transport, reduce single-use plastics, invest in better packaging, and continue to grow our electric vehicle fleet. It’s part of our responsibility as a Bristol business and part of how we plan for the future.

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As Degusta continues to grow, our focus remains simple: supporting hospitality across the South West with quality ingredients, honest service, and the personal approach you only get from an independent business.