Our vinegar producers have been making high quality artisan vinegars for 5 generations (since 1905), using both red and white Mediterranean wines.

‘Good wine makes good vinegar’, so even before vinegar production can begin, a careful selection of wine is required which in itself requires a huge amount of experience.

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Vinegars adapt with changing demands of the market, and we offer a large range of vintage vinegars, to cover many culinary palates and cooking techniques.

 

Please contact us if you want to know more about our vinegar range, alternatively:

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